Jis Z 1707 Direct

Whether you are a converter producing film, a packaging engineer specifying materials, or a procurement professional vetting suppliers, mastering JIS Z 1707 will ensure that your polyethylene film performs consistently – from laboratory testing to the final end-use environment.

Whether you are a manufacturer, a quality control specialist, or a researcher developing sustainable bioplastics, following JIS Z 1707 is essential for compliance in the Japanese market and beyond. ScienceDirect.com 1. Scope and Applicability

For food contact applications, additional compliance with Japan’s Food Sanitation Act (JFSL) is required, though JIS Z 1707 itself is not a food-contact-specific standard. jis z 1707

The standard applies to both and multi‑layer plastic films used in food packaging. However, it explicitly excludes multi‑layer films that incorporate paper or metal layers, as those materials are governed by other standards.

is a Japanese Industrial Standard (JIS) entitled "General Rules for Plastic Film Packaging Materials for Foods". It outlines the requirements, testing methods, and safety standards for plastic films, bags, and sheets designed specifically for packaging food items. Whether you are a converter producing film, a

). Thinness optimizes raw material usage while maintaining structural integrity. 2. Mechanical Strength

When creating nanocomposite films using materials like coco husks to improve durability, JIS Z 1707 acts as a necessary safety and quality benchmark, confirming that the added nano-materials do not break down in a way that exceeds safety limits. Conclusion is a Japanese Industrial Standard (JIS) entitled "General

Manufacturers can apply for the certification for products compliant with JIS Z 1707. This mark is a symbol of quality assurance.

— Another international distributor.

Food packaging must endure significant tension during manufacturing. The tensile property testing follows standard guidelines (often drawing from JIS K 7127 / ISO 527 ):

JIS Z 1707 specifies a number of essential performance requirements that plastic films must meet. These requirements ensure that the film can withstand the rigors of packaging, distribution, and consumer handling while maintaining food safety.